Integrated approach of fisheries research in view of the current and future status of marine resources, ecosystems and socio-economics
Update: 01. 23, 2015
(Feb. 20, 2015)
Research Meeting in Kashiwa Campus
Date: February 20. 2015 (Fri) 10:15 – 17:30
Venue: Auditorium
Atmosphere and Ocean Research Institute, The University of Tokyo
5-1-5 Kashiwanoha, Kashiwa-shi,Chiba 277-8564, JAPAN
Organizers:
Masashi Kiyota
National Research Institute of Far Seas Fisheries, Fisheries Research Agency
2-12-4 Fukuura, Kanazawa-ku, Yokohama-shi, Kanagawa 236-8648, JAPAN
Masahito Hirota, Mitsutaku Makino
National Institute of Fisheries Science, Fisheries Research Agency,
2-12-4 Fukuura, Kanazawa-ku, Yokohama-shi, Kanagawa 236-8648, JAPAN
Contact Person at AORI:
Kazuhiko Hiramatsu
Department of Living Marine Resources
Atmosphere and Ocean Research Institute, The University of Tokyo
5-1-5 Kashiwanoha, Kashiwa-shi,Chiba 277-8564, JAPAN
Program
February 20. 2015 (Fri)
10:15 - 10:30 Opening remarks
Kazuhiko Hiramatsu (AORI, The University of Tokyo)
Masashi Kiyota (National Research Institute of Far Seas Fisheries, Fisheries Research Agency)
Part I. Current trends in fisheries research
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10:30 - 10:55 Global trends in stock assessment and fisheries management: A case study of the history of southern bluefin tuna fisheries management
Osamu Sakai (National Research Institute of Far Seas Fisheries, Fisheries Research Agency) -
10:55 - 11:20 Recent international argument on the management of deep sea bottom fisheries: Sustainable use of marine living resources and conservation of marine ecosystems
Takehiro Okuda and Masashi Kiyota (National Research Institute of Far Seas Fisheries, Fisheries Research Agency) -
11:20 - 11:45 Importance of social and ecological aspects for fisheries science
Mitsutaku Makino and Masahito Hirota (National Research Institute of Fisheries Science, Fisheries Research Agency)
Lunch Break (11:45 - 12:45)
Part II. Recent changes in fish, fisheries and socio-economic backgrounds
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12:45 - 13:10 The vision of marine conservation and the expected roles of science and industry
Aiko Yamauchi (WWF Japan) -
13:10 - 13:35 Present situation of the international market for walleye pollock and frozen surimi
Ryuta Hama (Maruha Nichiro Holdings Co. Ltd) -
13:35 - 14:00 Current circumstance around the seafood processing in Japan: materials, manufacturing, development and sales channel
Takamitsu Igarashi (Igarashi Fishing Industry Co. Ltd) -
14:00 - 14:25 Attempts to add value to fish products through collaboration with local fishers
Katsuki Kakizawa (Global Fish Co. Ltd.)
Coffee break (14:25 - 14:45)
Part III. Emerging research and its application
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14:45 - 15:10 A comparison of stock assessment and management between the chub mackerel and the Atlantic mackerel
Kazuhiko Hiramatsu (AORI, The University of Tokyo) -
15:10 - 15:35 Construction and utilization of marine ecosystem models based on fisheries survey data
Shiroh Yonezaki (National Research Institute of Far Seas Fisheries, Fisheries Research Agency),
Yoji Narimatsu, Tsutomu Hattori and Masaki Ito (Tohoku National Fisheries Research Institute, Fisheries Research Agency) -
15:35 - 16:00 Stock assessment of coastal fishery resources under data-limited situation
Shingo Watari (National Research Institute of Fisheries Science, Fisheries Research Agency) -
16:00 - 16:25 Encouraging fishermen’s initiatives for cooperative stock management
Makoto Ishitani (Hamagen Co. Ltd.) -
16:25 - 16:50 System dynamics modelling approach to the fishing industry in consideration of socio-economics and ecosystems
Osamu Tamaru (National Research Institute of Fisheries Engineering, Fisheries Research Agency)
- 16:50 - 17:25 Discussion
- 17:25 - 17:30 Closing remarks